The Journal of Agricultural Scientific Innovation (JASI) is a peer-reviewed scientific journal published quarterly in four volumes per year by the Scientific Simulation Society for Development and Consultation Services (3SDCS) in the Arab Republic of Egypt. The journal is issued under the following identifiers: 

JASI is dedicated to publishing scientific research and review articles in agricultural sciences. It is an open platform for academics, researchers, and practitioners worldwide to enhance, share, and discuss various issues and new developments in all areas of agricultural sciences. The journal publishes the latest high-quality research, review articles, and comprehensive studies in the field.

Objectives of the Journal:

1. To publish scientific research in fields such as agricultural extension, agricultural economics, rural sociology, biotechnology, biochemistry, crop science, entomology, agricultural biology, animal and poultry production, environmental sciences, food science and technology, educational sciences, genetic technology, agricultural geographic information systems (GIS) and remote sensing, irrigation and water resources engineering, land use modeling and cropping systems, organic farming, biodiversity, plant breeding and genetics, plant pathology, plant nutrition, plant protection, post-harvest technologies, agricultural production engineering, renewable energy for agriculture, climate change and green technology, agricultural bioengineering, agricultural systems, computational models and agricultural statistics, agricultural electrification and automation, applied mechanical engineering for agriculture, agricultural informatics, vegetables, fruits, ornamental plants, medicinal and aromatic plants, agro-tourism, agricultural resources, aquaculture, and other related fields of agricultural sciences.
2. To encourage researchers to develop their studies to achieve new, accurate results that can assist decision-makers in shaping agricultural and economic policies.
3. To publish well-documented scientific research of high quality and economic and intellectual value to support agricultural scientific research.
4. To contribute to developing and disseminating scientific knowledge through publishing research and studies addressing all issues of innovation and creativity in various agricultural fields.
5. To publish scientific research submitted by academics and researchers from both within and outside Egypt.
6. To provide a database comprising numerous esteemed scholars and peer reviewers across various agricultural fields.
7. To maintain a database of an advisory board composed of specialized scientists in different areas of agriculture to assist and guide researchers in alignment with the 2030 Sustainable Development Strategy.

The journal is currently seeking submissions for upcoming issues. Authors are expected to write their scientific research and review articles in professional English or Arabic. Submissions should range from 4,000 to 9,000 words, with a maximum of 10 pages. Additional fees will apply for papers exceeding this limit.

Types of articles published:

The journal publishes papers covering, but not limited to, the following agricultural disciplines: agricultural extension, agricultural economics, rural sociology, biotechnology, biochemistry, crop science, entomology, agricultural biology, animal and poultry production, environmental sciences, food science and technology, educational sciences, genetic technology, agricultural geographic information systems (GIS) and remote sensing, irrigation and water resource engineering, land use sciences, cropping systems, organic farming, biodiversity, plant breeding and genetics, plant pathology, plant nutrition, plant protection, post-harvest technologies, agricultural production engineering, renewable energy for agriculture, climate change and green technology, agricultural bioengineering, agricultural systems, computational models and agricultural statistics, agricultural electrification and automation, applied mechanical engineering for agriculture, agricultural informatics, vegetables, fruits, ornamental plants, medicinal and aromatic plants, agro-tourism, agricultural resources, aquaculture, and other fields related to agricultural sciences.